HERE'S AN EXAMPLE MENU...

We know there's no 'one size fits all' when it comes to catering an event. That's why we will work with you to customise the perfect menu to suit your party, your preferences and allergies, as well as meeting your budget. You can find some example menu options below, but we are happy to customise and include any specific items you want.

1. The Classic Package
Crowd-pleasing favourites for weddings and family gatherings. Includes appetisers, main courses, sides, and desserts.
 
Appetisers 
Bruschetta Trio: Tomato & basil, red pepper with feta, olive tapenade.
Stuffed Mushrooms: Cream cheese, garlic & herbs.
Mini Quiches: Lorraine, spinach & feta, mushroom wild rice.
Meatballs: BBQ or marinara dip.
 
Main Courses
Herb-Crusted Chicken with lemon butter sauce
Grilled Salmon with citrus glaze & dill
Vegetarian Lasagna with ricotta & vegetables
Beef Tenderloin Medallions with red wine reduction

Sides
Garlic Mashed Potatoes
Seasonal Roasted Vegetables
Mixed Green Salad with dressing
Rice Pilaf with herbs

Desserts
Chocolate Mousse Cups
Mini Cheesecakes with berries or chocolate drizzle
Fruit Tart with fresh fruits
Brownie Bites


2. The Elegant Affair Package
Gourmet dishes and beautiful presentation for upscale events.

Appetisers
Carpaccio of Beef with truffle oil
Seared Scallops with citrus beurre blanc
Brie and Fig Crostini with balsamic drizzle
Vegetable Spring Rolls with peanut sauce

Main Courses
Herb-Crusted Rack of Lamb
Butter Poached Lobster Tail
Wild Mushroom Risotto
Grilled Portobello Mushroom with quinoa

Sides
Asparagus with Hollandaise Sauce
Saffron Rice Pilaf with almonds
Roasted Root Vegetables
Arugula & Pomegranate Salad

Desserts
Chocolate Fondant with vanilla bean ice cream
Tiramisu
Pistachio & Rose Water Mousse
Sliced Seasonal Fruit Platter


3. The Casual Celebration Package
Perfect for relaxed events with hearty, fun fare.

Appetisers
Sliders Trio: Beef, pulled pork, veggie patties
Loaded Nachos with cheese, jalapeños, guacamole
Buffalo Chicken Wings with blue cheese dip

Platters
Charcuterie Board
Veggie & Hummus Platter
Stuffed Mini Peppers

Main Courses
Taco Bar: DIY with beef, chicken, toppings
Pasta Primavera
BBQ Chicken Drumsticks with coleslaw

Sides
Corn on the Cob with herb butter
Classic Potato Salad
Caprese Skewers

Desserts
Brownie Bites
Mini Cupcakes: Vanilla, chocolate, red velvet
Fruit Skewers


4. Custom Menu Creation
Work with Executive Chef Darren to tailor your dream menu. From dietary restrictions to themed dishes, we bring your vision to life. Get in touch